
Located in the stylish Hotel Andaluz, MÁS is a full-service restaurant and tapas bar inspired by the bold flavors, rich history and exuberance of Spanish cooking. MÁS offers fresh reinventions of traditional Spanish cuisine with an emphasis on organic, fresh and locally-sourced foods and high quality ingredients.

Reserve a Table at Más Now
Hours
Breakfast:
Mon – Sat: 6:00am – 11:00am
Sun: 6:00am – 12:00pm
Lunch:
Daily 11:00am – 3:00pm
Dinner:
Daily 5:00pm – 10:00pm
Reservations
Reserve by Phone: 505-923-9080
Reserve Online: Use the form above or go to Opentable
3D tour of Mas
Click here to view a 3D tour of MÁS.
Hours
Social Media
Awards
Information

Breakfast

NM Breakfast Bowl
2 eggs | Patatas Bravas | Bacon or House-Made Sausage | Cheddar-Jack Cheese & Local New Mexico Red or Green Chile
Andaluz Breakfast
3 eggs | Patatas Bravas or Sweet Potato-Quinoa Hash Bacon or House-Made Sausage | Toast & Coffee or Juice
Breakfast Burrito
Scrambled Eggs | Cheddar-Jack Cheese | Potatoes | Bacon or Sausage & Local New Mexico Red or Green Chile
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Breakfast Signatures
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NM Breakfast Bowl
182 eggs | Patatas Bravas | Bacon or House-Made Sausage | Cheddar-Jack Cheese & Local New Mexico Red or Green Chile
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Andaluz Breakfast
163 eggs | Patatas Bravas or Sweet Potato-Quinoa Hash Bacon or House-Made Sausage | Toast & Coffee or Juice
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Breakfast Burrito
12Scrambled Eggs | Cheddar-Jack Cheese | Potatoes | Bacon or Sausage & Local New Mexico Red or Green Chile
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Dulce de Leche French Toast
12Sliced Strawberries | Salted Almonds | Orange Honey
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Huevos Rancheros
122 eggs | New Mexico Corn Tortillas | Patatas Bravas | Local Red or Green Chile | Cheddar-Jack Cheese & Pinto Beans
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Breakfast Sandwich
101 egg | Tillamook Sharp Cheddar Cheese | Bacon or House-Made Sausage | Patatas Bravas with House-Made Focaccia or Fresh Bagel
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Lemon Ricotta Pancakes
13Blueberry Compote | House-Made Ricotta | Warm Maple Syrup
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Andaluz Omelet
143 eggs | Your Choice of 2 Fillings & Toast
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Mushrooms, Red Peppers, Baby Spinach, Bacon, Tomatoes, Green Onions, Cheddar-Jack Cheese, Local New Mexico Feta
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Breakfast Additions
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Toast
3Locally Sourced Whole Grain or Sourdough Bread served with Heidi's Raspberry Jam
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English Muffin
3 -
Bacon
4 -
Bagel
4Cream Cheese | Heidi's Raspberry Jam
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House-made Sausage
5Pork or Turkey with Green Chile
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Sweet Potato-Quinoa Hash
4 -
Patatas Bravas
8Crunchy Potato | Smoked Paprika Aioli | Chili Flake | Garlic | Little Herbs
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Breakfast - The Lighter Side
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House-made Granola
7served with milk or yogurt
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Fresh Fruit and Greek Yogurt
8 -
Quinoa Oatmeal
9Old fashioned oats with honey drizzle & fresh berries
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Healthy Choice Breakfast
112 Eggs | Sweet Potato-Quinoa Hash | Kale | Roasted Red Peppers | Lemon Essence
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MAS Smoothie
6Changes daily, ask your server
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Andaluz Continental
10Choice of Juice | Seasonal Fruits & Berries | Yogurt | House-Made Granola | Fresh Bagel | Cream Cheese | Heidi’s Raspberry Jam | Coffee or Tea
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Breakfast Beverages
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Assorted Fresh Juices
4 -
Red Rock Roasters Signature Andaluz Blend Coffee
3 -
Red Rock Roasters Espresso Strata
4 -
Cappuccino or Latte
5 -
Fresh Brewed Red Rock Roasters Pekoe Iced Tea
3 -
Organic Hot Teas
3 -
Voss Still or Sparkling Water
4 small | $6 large -
Fountain Beverages
3Coke | Diet Coke | Dr. Pepper | Sprite
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Lunch

Grilled Cross Cut Short Ribs
Papas al Ajillo | Mexican Street Corn | Farm Greens
Pork Belly Bao Buns ·
Moroccan Hoisin | Radish Salad
Pan Manchego
Aged Manchego | Membrillo | Fresh Baguette

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Tapas
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Grilled Cross Cut Short Ribs
14Papas al Ajillo | Mexican Street Corn | Farm Greens
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Pork Belly Bao Buns ·
12Moroccan Hoisin | Radish Salad
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Pan Manchego
10Aged Manchego | Membrillo | Fresh Baguette
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Coca Vegetariana
12Flatbread | Tomato | Garlic | Roasted Pepper Piñon | Mushrooms
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Catalan Chicken Lettuce Wraps
12Tomato Braised | Prunes | Piñon Nuts | Raisins
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Patatas Bravas
8Crunchy Potato | Smoked Paprika Aioli | Chili Flake | Garlic | Little Herbs
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Crispy Brussels Sprouts
11Romesco | Sherry
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Sandwiches
-
Signature “Beyond Meat” Burger
10House-made Ketchup | Mustard | Tomato | Lettuce Sweet Pickle | Red Onion | Soft Brioche Bun | Choice of Cheese: American, Swiss, Vegan
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Chopped Brisket
11Cabbage & Piñon Slaw | Tucumcari New Mexico Cheddar | Pit Beans | Padrón Pepper BBQ
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Cubanitos
12Braised Pork Shoulder | Swiss | Pickled Onion | Old Pecos Red Chile Mustard | Jamón Serrano
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Ahi Tuna Wrap
15Hard Boiled Egg | Pickled Onion | Spicy Aioli Green Olive | Avocado | Lavash
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The Copycat Burger
15Short Rib/Brisket Blend | Tucumcari New Mexico Cheddar | Hatch Green Chile BBQ | House Cured Honey Bacon | Mojo Mustard/House-made Ketchup | Chef Lilly’s Milk Bun
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Lunch Beverages
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Red Rock Roasters Signature Andaluz Blend Coffee
3 -
Red Rock Roasters Espresso Strata
4 -
Cappuccino or Latte
5 -
Fresh Brewed Red Rock Roasters Pekoe Iced Tea
3 -
Organic Hot Teas
3 -
Voss Still or Sparkling Water
4 small | $6 large -
Fountain Beverages
3Coke | Diet Coke | Dr. Pepper | Sprite
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-
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Signature Power Bowls
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Moroccan Power Bowl
12Red & White Quinoa | North African Spices | Crispy Chickpeas | Apricot | Baby Carrot | Broccolini Marcona Almond
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Agridulce Power Bowl
12Ancient Farrow | Smoky Sweet & Sour Sauce | Pepitas Roasted Peppers | Mushrooms | Asparagus
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Latin American Power Bowl
12Saffron Rice | Cilantro | Lime | Black Beans | Peas | Charred Corn | Pickled Onions | Avocados | Cherry Tomatoes | Spicy Crema | Lavash Cracker
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MAS Udon Bowl
12Udon Noodles | Crispy Tofu | Asparagus | Carrot Peanut Crumble | Pickled Cucumber Salad
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Power Bowl Upgrades
Price by AdditionSnake River Farms Zabuton Steak 8 | Ahi Tuna 7
Chopped Brisket 6 | Chimichurri Shrimp 6
Cuban Pulled Pork 5 | Organic Chicken 4
Crispy Tofu 6 | Marinated Artichokes 4
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Soups & Salads
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Chef’s Sopa del Dia
5 to 7Cup 5 | Bowl 7
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Pineapple Gazpacho
7Avocado | Edible Flower
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Caesar
11Romaine Lettuce | Manchego Cheese | Our Herb Focaccia | Croutons | Charred Corn | Roasted Peppers Boquerones | Creamy Roasted Garlic Dressing
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Wild Arugula Salad
12Ancho Chile Bacon | Blueberries | Bing Cherries | Boursin | Sourdough Croutons | Orange Vinaigrette
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Nicoise
17Ahi Tuna | Grilled Potato | Hard Boiled Egg Boquerones | Hot Pickled Green Beans | Olives | Cherry Tomato | Farm Greens | Dijon Dressing
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Dessert
Pastry Chef | Liliana Quiroz-Puga — * Vegan — † Gluten-Free
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Chocolate Bundt Cake
10Whipped Chocolate Mousse | Dark Chocolate Anglaise | Mixed Berry Coulis | Tableside presentation
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Strawberry “Shortcake” Cheesecake
10Sugar Cookie Crumb | Strawberry Gel | Pulled Sugar
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Lavender Panna Cotta †
10White Chocolate & Lavender Crème | Clustered Oats
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Key Lime & Coconut Pudding *
10Fresh Figs | Agua Fava Meringue
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Sea Salt Caramel & Mascarpone Carrot Cake †
10Organic Carrot Compote | Candied Walnut
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Water served at MÁS Tapas y Vino is purified by reverse osmosis.
Marc Quinones | About our Executive Chef
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have
certain medical conditions

Dinner

Gambas Al Ajillo Con Chorizo
Garlic Shrimp | Spanish Chorizo | Pimenton Broth | Sourdough
Bone Marrow
Padron Pepper BBQ | Pickled Red Onion | Toast | Parsley “Salad”
Iberico Ribs
Potato Salad | Avocado Vinaigrette | Barbecued Corn | Iberian Pork Jus
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Signature Tapas
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Salt & Pepper Octopus*
14Chinese Long Beans | Fried Chickpeas | Ginger-ScallionTasty Paste | Moroccan Soy
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Bruschetta
10Manchego-Mushroom Crema | Fried Egg | Shaved Truffle | Toast
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Gambas Al Ajillo Con Chorizo
14Garlic Shrimp | Spanish Chorizo | Pimenton Broth | Sourdough
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Bone Marrow
12Padron Pepper BBQ | Pickled Red Onion | Toast | Parsley “Salad”
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Assorted Spanish Cheeses
14 / 18Spiced Almond | Figs | Membrillo | Crostini
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Iberian Black Pig “Secreto”*
13Hidden in the Shoulder | Caramelized Onion | Thyme | Oregano Oil
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Charcuterie
18/22Spanish Cured Meats | Vegetable Escabeche Crostini | Mostarda
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Snake River Farms “Pepper Steak”
18Zubuton | Cipollini Onion | Peppadew Peppers | Rice Cakes | Savory Beef Jus
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Hudson Valley Foie Gras & Pineapple Toast*
16Caramelized Pineapple | Spiced Wheat | Orange-Fennel Gremolata | Root Beer Sherry
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Honey Bacon Wrapped Dates
10Marcona Almond | Melted Goat Cheese Dip
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Berkshire Pork Belly
14Anasazi Bean Ragout | Yellow Corn | Harissa | Sherry
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Colorado Lamb T-Bones
24Vadouvan | Morel Mushroom | Anson Mills Grits | Lamb Fat Demi | Watercress
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King Oyster Mushrooms
13Honey Habanero Lacquer | Crispy Yucca Chips | Lemony Pea Puree
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Grilled Cauliflower
12Fermented Red Pepper | Roasted Tomato & Olive Condiment | Our Pita
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Roast Pork Empanadas
12Peach-Buttermilk | Aleppo Pepper | Onion Jam | Crisp Greens
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Orecchiette Pasta & Fennel Sausage
13Pecorino | Kale | Heirloom Tomato | Fortified Chicken Broth
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Patatas Bravas
8Crunchy Potato | Smoked Paprika Aioli | Chili Flake | Garlic | Little Herbs
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Iberico Ribs
18Potato Salad | Avocado Vinaigrette | Barbecued Corn | Iberian Pork Jus
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Dinner - Soup & Salad
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French Onion Soup
7Gruyere | Sourdough
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Ensalada De España
13Heirloom Tomato | Cucumber | Red Bell Pepper Pickled Onion| Jamon Serrano | Idiazabel Cheese Green Olive | Sherry Vinaigrette
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Arugula & Sourdough Panzanella
9Florida Oranges | Asparagus | Scallion | Red Radish | Shallot |
Lemon-Lime Vinaigrette | Peanut Crumb | Roquefort Blue Cheese
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Dinner - The Lighter Side
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Olives | Grapes & Garlic
4 -
New Mexico Spiced Duck Fat Fried Oysters*
14Hatch Green Chile & Chorizo BBQ Spread | Preserved Lemon | Arugula | New Mexico “Blackened” Toast
(Award Winning GASCO 18) -
Diver Sea Scallops*
18Israeli Cous Cous | Meyer Lemon Aioli Crispy Ham
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Grilled Artichokes
12Pickled Watermelon Rind | Spanish Goat Cheese Mint
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Crunchy “Pizza” Squash Blossoms
12Tomato-Basil Sauce | Whipped Goat Cheese | Herbed Tempura
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Petaluma Farms Organic Fried Chicken Pinchos
13House Pickles | Chimichurri | Yucca Chips
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Lobster Bao Buns
15Champagne Cream | Tarragon Salad | Caramel Popcorn
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Yellowfin Tuna & Shishito Pepper “Pan con Tomate”*
15Orange Curried Rum | Tomato Bread
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Crispy Brussels Sprouts
11Romesco | Sherry
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Mezze
14White Hummus | Grilled Feta | Aji Amarillo Spread | Roasted Eggplant
Za‘atar Rubbed Pita
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Large Format Plates
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Beeler’s Ranch Tomahawk Pork Chop
28Egg Fried Rice | Crispy Asparagus | Smoked Mushroom Pork Glace
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Durham Ranch Wagyu Brisket
34Garlic Fries | Arugula | Mediterranean Kimchi | Cheesy Bread | Hatch Green Chile BBQ
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Chilean Sea Bass
38Risotto Cacio e Pepe | Ginger Spinach | Lemongrass Beurre Blanc
Sommelier Recommendation:
Mira Chardonnay | Napa | CA | 2016 BTG/BTB
Laroche | Chablis “St. Martin” | Burgundy | France | 2015 BTB -
Classic Paella*
29Shrimp | Chicken | Fresh Mussels | Chorizo | Saffron Rice
Sommelier Recommendation:
Kaiken “Ultra” | Malbec | Mendoza | Argentina | 2015 BTG / BTB Bodegas Ontanon | Gran Reserva | Rioja | Spain | 2005 BTB -
Vegetable Paella
26Sommelier Recommendation:
Martin Codax | Albariño | Rias Baixas | Spain | 2016 BTG / BTB -
Newport Bone-In Ribeye Steak
38Arzua Ulloa Potato Puree | Crispy Onion | Red Chile Demi-Glace
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Dessert
Pastry Chef | Liliana Quiroz-Puga — * Vegan — † Gluten-Free
-
Chocolate Bundt Cake
10Whipped Chocolate Mousse | Dark Chocolate Anglaise | Mixed Berry Coulis | Tableside presentation
-
Strawberry “Shortcake” Cheesecake
10Sugar Cookie Crumb | Strawberry Gel | Pulled Sugar
-
Lavender Panna Cotta †
10White Chocolate & Lavender Crème | Clustered Oats
-
Key Lime & Coconut Pudding *
10Fresh Figs | Agua Fava Meringue
-
Sea Salt Caramel & Mascarpone Carrot Cake †
10Organic Carrot Compote | Candied Walnut
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Full Bar, Lunch Beverages and Wine List Available for Dinner
Good evening and welcome to Mas, Tapas y Vino at The Beautiful Hotel Andaluz. At the age of three I had a palate that craved things such as Hungarian Goulash so it’s no surprise to my family that I left the Bronx to pursue a culinary education and career. Having traveled and cooked in many different regions, your meal this evening will be diverse, colorful and full of flavor. I enjoy incorporating modern culinary techniques with items fresh from the Farmer’s Market to give you a unique Spanish dining experience. This menu has been crafted with clear vision, artistry and most importantly – love.
I invite you to share in my approach, love for food and passion. Enjoy!
Marc Quinones | About our Executive Chef
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have
certain medical conditions.
Water served at MÁS Tapas y Vino is purified by reverse osmosis.
Wine

Willamette Valley Vineyards
2017 "founders reserve" pinot noir (willamette valley, oregon)
Black Mesa
“Velarde” Merlot
Gruet
“Blanc de Noirs” | Sparkling White

Wine By The Glass
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Vino Espumoso (Sparkling)
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cavicchioli
10 | 40"1928" prosecco (treviso, italy)
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Naveran
10 | 402017 brut cava (penedés, spain)
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Campo Viejo
8 | 25nv cava rosé (spain)
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Vara
11 | 44nv "silverhead" brut cava (spain)
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Poquito
half bottle $9 | $18 halfnv moscato (valencia, spain )
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Vino Tinto (Reds)
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Santa Rita
10 | 402017 "secret reserve" pinot noir (chile)
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Willamette Valley Vineyards
16 | 642017 "founders reserve" pinot noir (willamette valley, oregon)
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Flora Springs Estate
14 | 562015 flora springs estate merlot (napa valley, california)
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Celeste
12 | 482015 Celeste "Crianza" Tempranillo (Ribera def Duero, Spain)
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The Hess Collection
18 | 722017 "Allomi" Cabernet Sauvignon (napa valley, california)
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Vinestral
9 | 362014 "crianza" tempranillo (rioja, spain)
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Vinestral
9 | 362014 "Crianza" Tempranilo (Rioja, Spain)
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Marqués de Murrieta
15 | 602014 "Reserva" Tempranillo (Rioja, Spain)
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Las Rocas
12 | 482013 "vinas viejas" garnacha (catalunya, spain)
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Kaiken
15 | 602017 Kaiken "Ultra" Malbec (Mendoza, Argentina)
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Michael David
11 | 442016 "petite petit" petite sirah blend (lodi, california)
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Casa Rondeña
14 | 562016 Casa Rondeña "Meritage" (Albuquerque, New Mexico)
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Cartlidge & Browne
13 | 522017 cabernet sauvignon (sonoma valley, california)
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Cocteles (Cocktails)
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Key Holder
14sombra mezcal | genepy | yellow chartreuse | angostura bitters
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The Andalucian
13gibson - plymouth gin | dolin blanc
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The Abyss
13eg seaside gin | crème de violette | aperol | simple syrup | fresh lime juice
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Lone Star Liborono
12tito's vodka | tuaca | simple syrup | fresh lemon juice | blackberry
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Pear of Cards
14chamucos silver tequila | cardamom & pear puree | fresh lemon juice | agave
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Tribeca
15signature andaluz single barrel blanton's bourbon | carpano antica | maraschino liqueur cherry | orange bitters
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The Mirage
14don julio blanco tequila | cointreau | house red wine | fresh lime juice | agave
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Sangria
10your choice of: red | white | pink | sparkling + house-made sangria mix | fresh fruit
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Vino Blanco (White/Rosé)
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Trimbach
13 | 522015 Riesling (Alsace, France)
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Silverado Vineyards
18 | 642012 Chardonnay (Napa Valley, California)
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Conde de Valdemar
9 | 362017 rosado (rioja, spain)
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J
9 | 362018 Pinot Gris
(sonoma valley, california) -
Martin Codex
10 | 402017 albariño (rias baixas, spain)
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Dandelion
15 | 602017 albariño (cambados, spain)
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Kim Crawford
10 | 402017 Sauvignon Blanc (Marlborough, New Zealand)
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True Myth
10 | 402016 chardonnay
(edna valley, california) -
Sonoma Cutrer
13 | 522016 Chardonnay (Sonoma Valley, California)
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Porto (Ports) / Jerez (Sherry)
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Porto Kopke Ruby
7(portugal)
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Taylor Fladgate
1210 year tawny (portugal)
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Taylor Fladgate
1620 year tawny (portugal)
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Bodegas Yuste
9“aurora" manzanilla sanlúcar de barrameda (spain)
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Toro Albalá
8electrico fino (spain)
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Toro Albalá
17don px gran reserva (spain)
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Taylor Fladgate
6751967 single harvest 'very old' limited edition (portugal)
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Cerveza (Draft Beer)
We rotate our draft selection frequently, ask your server for today’s selection as well as our bottled and canned selection.
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Blonde/Pilsner/Lager
6pairing: vegetables, chicken and fish
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Hefeweizen/Belgian White
6pairing: fish, vegetables and chicken
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India Pale Ale
6pairing: spicy foods
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Brown/Amber
6pairing: nuts, salads, chicken and red meat
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Porter/Stout
6pairing: nuts, cheeses, red meat and desserts
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Rare/Seasonal
MKTpairing: ask your server
we rotate our draft selection frequently - ask your server for today's selection, as well as our bottled and canned selection.
-
green wines: uses sustainable, organic and/or biodynamic practices in the vineyard and/or wine making process, as certified by various domestic and international organizations
Vino Blanco (Whites/Sparking)
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Half Bottles (Whites/Sparkling)
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Gruet - bin 101
30nv brut rose (new mexico)
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Veuve Clicquot - bin 107
72nv "yellow label" brut (champagne, france)
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Adami - bin 100
26nv prosecco (veneto, italy)
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Kim Crawford - bin 102
232017 sauvignon blanc (marlborough, nz)
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La Crema - bin 104
302017 chardonnay (sonoma, california)
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Michele Chiarlo - bin 105
332016 "nivole" moscato d' asti (piedmont, italy)
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Chateau Haut Mayne - bin 106
542014 sauternes (france)
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Germany & Austria
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Schloss Johannisberg - bin 141
66bin 141 - 2016 Schloss Johannisberg "gelblack" Qualitätswein Feinherb Riesling
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P. Licht Bergweiler - bin 142
145bin 142 - 1999 erben sonnenuhr riesling spätlese (germany)
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France (Whites/Sparkling)
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Dave Phinney - bin 160
482016 "locations F” rosé (france)
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Chateau de Sancerre - bin 162
902017 sancerre (loire valley, france)
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Laroche - bin 163
742017 chablis “st martin” (burgundy, france)
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Louis Jadot - bin 164
732016 pouilly fuissé (burgundy, france)
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Saint Cosme - bin 165
612018 côte du rhône blanc (rhône valley, france)
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Italy (Whites/Sparkling)
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Buglioni - bin 171
522015 "il desperate" bianco (delle venezie, italy)
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Pieropan - bin 172
502014 soave classico (veneto, italy)
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Poggio al Tesoro - bin 173
502013 “solosole” vermentino
(bolgheri, italy) -
Librandi - bin 170
452017 "citrone" chardonnay - sauvignon blanc (calabria, italy)
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Antinori Cervaro - bin 174
1082016 della sala chardonnay (umbria, italy)
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Spain (Whites/Sparkling)
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Marqués de Cáceres - bin 180
382018 verdejo (rioja, spain)
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Morgadio - bin 181
402018 albariño (rias baixas, spain)
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Ulacia Txacoli de Getaria - bin 182
442018 blanco (basque country, spain)
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Cvne - bin 183
642015 “monopole” clásico blanco (rioja, spain)
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South America (Whites/Sparkling)
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Lapostolle - bin 191
382015 "casa" sauvignon blanc (rapel valley, chile)
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Boya - bin 192
422016 (valle de san antonio, chile)
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-
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Sparkling
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Gruet - bin 120
42nv blanc de noirs
(albuquerque, new mexico) -
Bodegas Naveran - bin 121
572014 cava dama (spain)
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Roederer Estate - bin 122
70nv anderson valley brut
(anderson valley, california) -
G. H. Mumm - bin 123
90nv cordon brut
(champagne, france) -
Taittinger - bin 124
98nv brut "la francaise”
(champagne, france) -
Moet & Chandon - bin 125
88nv moet & chandon imperial (champagne, france)
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USA (Whites/Sparkling)
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Heitz Cellars - bin 201
582017 "grignolino" rosé
(napa, california) -
Black Mesa Winery - bin 202
462015 "velarde" riesling
(velarde, new mexico) -
St. Supery - bin 211
502017 Sauvignon Blanc (napa valley, california)
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Galerie - bin 212
742017 “naissance” sauvignon blanc (napa valley, california)
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Caymus - bin 221
402015 conundrum (california)
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Hartford Court - bin 231
592017 chardonnay (russian river valley, california)
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Gundlach Bundschu - bin 232
602016 chardonnay (sonoma valley, california)
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Silverado - bin 233
642012 chardonnay (california)
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Ferrari Carano - bin 234
842016 "reserve” chardonnay (sonoma valley, california)
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Chalk Hill Estate - bin 235
932015 chardonnay (sonoma valley, california)
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Trefethen - bin 236
942016 chardonnay (napa valley, california)
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New Zealand Whites/Sparkling
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Kim Crawford - bin 150
402017 sauvignon blanc
(marlborough, new zealand)
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green wines: uses sustainable, organic and/or biodynamic practices in the vineyard and/or wine making process, as certified by various domestic and international organizations
Vino Tinto (Reds)
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Half Bottles (Reds)
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Schug - bin 300
362017 pinot noir
(carneros, california) -
Robert Sinskey - bin 301
602014 pinot noir (carneros, california)
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Amalaya - bin 302
252017 malbec blend (salta, argentina)
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Dashe - bin 303
392015 zinfandel
(dry creek valley, california) -
Pio Cesare - bin 304
982007 barolo
(piedmont, italy) -
Roger Perrin - bin 305
532015 châteauneuf-du-pape (rhône valley, france)
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Merryvale - bin 306
422016 "starmont" cabernet sauvignon (napa valley, california)
-
Honig - bin 307
632015 cabernet sauvignon (napa valley, california)
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France (Reds)
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Domaine du Gros Noré - bin 408
902015 Bandol Rouge (Provence, France)
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Chateau Mongravey - bin 413
1082016 Margaux (Bordeaux, France)
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Chapoutier - bin 404
402017 "belleruche" côtes-du-rhône rouge (rhône, france)
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Jadot - bin 400
452015 beajoulais (beaujolais, france)
-
Vignobles Bulliat - bin 401
522016 morgon nature (morgon, france)
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Michel Goubard - bin 402
542015 "mont-avril" bourgogne rouge (burgundy, france)
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Domaine Taupenot-Merme - bin 403
912015 saint-romain rouge, pinot noir (bordeaux, france)
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Coudoulet de Beaucastel - bin 405
862014 côtes du rhône (rhône valley, france)
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Perrin - bin 406
1042014 "sinards" Châteauneuf du pape (rhône valley, france)
-
Domaine de Terrebrune - bin 407
552017 "terre de ombre” rouge (provence, france)
-
St. Cosme - bin 409
972014 "saint joseph" (rhône valley, france)
-
Bouchard - bin 410
1682016 pommard (burgundy france)
-
Château Lassegue - bin 411
1462011 st emilion grand cru (bordeaux, france)
-
Château des Eyrins - bin 412
922014 la closerie des eyrins margaux, cabernet sauvignon (bordeaux, france)
-
Italy (reds)
-
Bruno Giacosa - bin 501
752016 barbera d’alba (piedmont, italy)
-
Poliziano - bin 502
512016 vino nobile di montepulciano (tuscany, italy)
-
Arcanum - bin 504
602014 "il fauno" bordeaux style blend (tuscany, italy)
-
Prunotto - bin 505
902011 barolo (piedmont, italy)
-
Marchesi di Gresy - bin 506
1342012 barbaresco (piedmont, italy)
-
Michele Chiarlo - bin 507
1442012 barolo "tortoniano"
(piedmont, italy) -
Pio Cesare - bin 508
1882012 barolo (piedmont, italy)
-
Giacomo Borgogno & Figli - bin 509
2252004 "riserva pinin" (piedmont, italy)
-
Aia Vecchia - bin 510
442015 "lagone" (tuscany, italy)
-
Volpaia - bin 511
562015 chianti classico (tuscany, italy)
-
Badia a Coltibuono - bin 513
622014 chianti classico estate
(tuscany, italy) -
Casanova de Neri - bin 514
1702011 brunello di montalcino
(tuscany, italy) -
Antinori Toscana - bin 515
1952014 “tignanello” (tuscany, italy)
-
South America (reds)
-
Alamos - bin 600
482016 "seleccion" malbec (mendoza, argentina)
-
Susana Balbo - bin 601
632016 signature malbec (mendoza, argentina)
-
Concha y Toro - bin 602
632016 "marques de casa concha” carmenere (rapel valley, chile)
-
Luca - bin 603
872015 malbec (mendoza, argentina)
-
Concha y Toro - bin 604
482016 "gran reserva”
cabernet sauvignon
(colchagua/rapel valley, chile) -
Concha y Toro - bin 605
2452013 "don melchor" cabernet sauvignon (puente alto, chile)
-
Spain (reds)
-
Dominio Basconcillos - bin 706
882015 "vigna magna"
(ribera del duero, spain) -
Conde Valdemar - bin 700
482015 "crianza" (rioja, spain)
-
Baron de Ley - bin 701
562012 "reserva" (rioja, spain)
-
Valenciso - bin 702
902011 reserva (rioja, spain)
-
Cune - bin 703
1272012 reserva imperial (rioja, spain)
-
Dominio Basconcillos - bin 704
502015 "vigna magna 6 meses"
(ribera del duero, spain) -
Bodegas Alejandro Fernandez - bin 705
822014 "tinto pesquera" tempranillo (ribera del duero, spain)
-
Bodegas Ontanon - bin 707
1132010 "gran reserva" (rioja, spain)
-
Losada Vinos de Finca - bin 708
522016 mencia (bierzo, spain)
-
Pasanau Finca - bin 709
1012012 “la planeta" (priorat, spain)
-
Abadia Retuerta - bin 710
812013 "seleccion especial" (sardon de duero, spain)
-
Marqués de Murrieta - bin 711
1802007 "castillo ygay" gran reserva (rioja, spain)
-
-
-
USA (reds)
-
Résonance - bin 801
702016 pinot noir
(willamette valley, oregon) -
Calera - bin 802
752015 pinot noir (hollister, california)
-
Robert Sinskey Vineyards - bin 803
902015 pinot noir (carneros, california)
-
Hartford Court - bin 804
972016 russian river pinot noir (russian river valley, california)
-
Willamette Valley Vineyards - bin 805
1062013 "elton vineyard" pinot noir (Willamette valley, oregon)
-
Champ de Reves - bin 806
1102013 pinot noir (anderson valley, california)
-
Orin Swift - bin 807
1102016 "slander” pinot noir (napa valley, california)
-
Domaine Serene - bin 808
1752014 "evenstad" pinot noir (willamette valley, oregon)
-
Marietta Cellars - bin 811
842015 “angeli cuvée” (sonoma county, california)
-
Canard - bin 812
902013 zinfandel (napa valley, california)
-
Limerick Lane - bin 813
942015 zinfandel (russian river valley, california)
-
Black Mesa - bin 821
482014 "velarde" merlot (new mexico)
-
Emmolo - bin 822
652015 merlot (napa valley, california)
-
Opus One - bin 823
6002014 bordeaux red blend
(napa valley, california) -
Dave Phinney - bin 831
442014 “locations CA” red (california)
-
Trefethen - bin 832
702015 "double t” red (napa valley, california)
-
Orin Swift - bin 833
1302015 "machete" (california)
-
Caduceus Cellars - bin 834
1052013 "le cortigiane oneste" (arizona)
-
Cenyth - bin 835
1202014 bordeaux blend (sonoma valley, california)
-
L'ecole - bin 836
1372014 no.41 “apogee” blend (walla walla valley, washington)
-
Pahlmeyer - bin 837
1202016 "jayson" red blend (napa county, california)
-
Pahlmeyer - bin 838
3002013 "proprietary red" (napa valley, california)
-
Louis Martini - bin 841
602016 cabernet sauvignon (alexander valley, california)
-
Ferrari Carano - bin 842
942016 cabernet sauvignon (alexander valley, california)
-
Silverado Vineyards - bin 843
1052013 "estate" cabernet sauvignon (napa valley, california)
-
Rodney Strong - bin 845
1252013 "Brothers Vineyard" cabernet sauvignon (alexander valley, california)
-
Rodney Strong - bin 846
1252013 "Rockaway Vineyard" cabernet sauvignon (alexander valley, california)
-
Galerie - bin 847
1262012 "pleinair" cabernet sauvignon (napa valley, california)
-
Flora Springs - bin 848
1682013 Flora Springs "Trilogy" Cabernet Sauvignon (Napa Valley, California)
-
La Jota - bin 849
1802011 "howell mountain” cabernet sauvignon (napa valley, california)
-
Cliff Lede Stags Leap - bin 850
1952012 cabernet sauvignon (napa valley, california)
-
Heitz Cellars - bin 851
2002011 cabernet sauvignon "trailside" (napa valley, california)
-
Rombauer - bin 853
2252014 “diamond select” cabernet sauvignon (napa valley, california)
-
Orin Swift - bin 854
2552015 Orin Swift "Mercury Head" Cabernet Sauvignon (Napa Valley, California)
-
Anakota - bin 855
3002012 "Helena Dakota Vineyard" Cabernet Sauvignon (Napa Valley, California)
-
Far Niente - bin 856
3502013 cabernet sauvignon (napa valley, california)
-
Caymus - bin 857
3752014 "special selection" cabernet sauvignon (napa valley, california)
-
Heitz Cellars - bin 858
4202010 “marthas vineyard” cabernet sauvignon (napa valley, california)
-
Australian & New Zealand
-
Kim Crawford - bin 900
482017 pinot noir (marlborough, new zealand)
-
Yalumba - bin 901
632016 "bushvine" grenache
(barossa valley, australia) -
Jim Barry Wines - bin 902
632014 "the lodge hill" shiraz (clare valley, australia)
-
Jim Barry Wines - bin 903
872015 “the cover drive” cabernet sauvignon (coonawara, australia)
-
Molly Dooker - bin 904
1902014 "carnival of love” shiraz (mclaren vale, australia)
-
Penfolds - bin 905
2452013 (bin 389) "baby grange" cabernet/shiraz (south australia)
-
green wines: uses sustainable, organic and/or biodynamic practices in the vineyard and/or wine making process, as certified by various domestic and international organizations
The Captain’s List
-
-
The Captain's List Red
-
Château Mouton Rothschild - bin 411
12102005 pauillac (bordeaux, france)
-
Tenuta San Guido - bin 516
4452012 "sassicaia" (bolgheri, italy)
-
Opus One - bin 823
6002014 bordeaux red blend
(napa valley, california) -
Rodney Strong - bin 839
2502014 merlot "6.0 liter imperial" (sonoma, california)
-
Silver Oak - bin 840
3502012 cabernet sauvignon
"1.5 liter magnum"
(alexander valley, california) -
Michael David
1452012 "Freakshow" Cabernet Sauvignon, 1.5 liter Magnum (Lodi, California)
-
Caymus - bin 841
3952015 cabernet sauvignon "1.5 liter magnum” (napa valley, california)
-
Vérité - bin 842
6502008 “Le Désir” Bordeaux Red Blend (Sonoma Valley, California)
-
-
-
The Captain's List Sparkling
-
Moet & Chandon - bin 130
4252006 dom perignon
(champagne, france) -
Louis Roederer - bin 131
5002009 cristal brut "millesime” (champagne, france)
-
The Captain's List White
-
Pahlmeyer - bin 211
1602014 chardonnay
(napa valley, california)
-
The Captain's List Port
-
Taylor Fladgate
6751967 single harvest 'very old' limited edition (portugal)
-